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- WOMAN IMPERSONATES DOH INSPECTOR AT WHOLE FOODS MARKET KAHALA MALLHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch was informed on Nov. 7, 2024, 6:30 p.m., that a woman with dark hair identified herself as a health inspector and began questioning a Whole Foods Kahala employee about the store’s food products. When the Whole Foods staff requested further ID and credentials, the […]
- DOH ISSUES GUIDANCE FOR EXISTING CESSPOOL USE IN RESIDENTIAL KULAHONOLULU — The Hawaiʻi Department of Health (DOH) is issuing Guidance for Existing Cesspool Use in Residential Kula, Maui. It was developed in an effort to support Kula residents affected by the wildfires, working to rebuild and reoccupy their homes. This guidance follows a similar framework as the guidance for the Wahikuli Houselots Subdivision in […]
- DOH, UH, PARTNERS JOIN FORCES TO PREVENT SUICIDE THROUGH CONNECTIONHONOLULU — The Hawaiʻi Department of Health (DOH) is proud to join forces with the University of Hawaiʻi at Mānoa (UH) and other state, local, military, public and private sector partners to advance the 2024 National Strategy for Suicide Prevention and Federal Action Plan by answering the call to care, connect and collaborate with traditional […]
- DOH REPORTS TRAVEL-RELATED DENGUE VIRUS CASE ON MAUIHONOLULU — The Hawai‘i Department of Health (DOH) has identified a new travel-related dengue virus case on Maui, bringing the number of total cases to 14 identified in the state in 2024 (one on Kauaʻi, four on Maui, nine on Oʻahu). The affected traveler was exposed in a country where dengue is common. DOH […]
- DOH REOPENS KAT’S KAU KAU MOʻOPUNA STYLE IN KAILUA-KONAKAILUA-KONA, HAWAIʻI — The Hawai‘i Department of Health (DOH) Food Safety Branch allowed Kat’s Kau Kau Moʻopuna Style to reopen, issuing a green “pass” placard during a follow-up inspection on Oct. 25, 2024. The food establishment, located at Mile Marker 106, Māmalahoa Hwy. in Kailua-Kona is operated by Makaio Holdings LLC. DOH required the food […]
- DOH SHUTS DOWN KAT’S KAU KAU MOʻOPUNA STYLEKAILUA-KONA, Hawaiʻi — The Hawai‘i Department of Health (DOH) Food Safety Branch issued a red “closed” placard and immediately shut down Kat’s Kau Kau Moʻopuna Style on Oct. 22, 2024 due to a lack of an operational handwashing sink within the facility. The establishment, located at Mile Marker 106, Māmalahoa Hwy. in Kailua-Kona, is operated […]
- DOH REPORTS TRAVEL-RELATED DENGUE VIRUS CASE ON OʻAHUHONOLULU — The Hawai‘i Department of Health (DOH) has identified a new travel-related dengue virus case on Oʻahu, bringing the number of total cases to 13 identified in the state in 2024 (one on Kauaʻi, three on Maui, nine on Oʻahu). The individual traveled to a region where dengue is known to be spread. […]
- OCTOBER 20-26 IS NATIONAL LEAD POISONING PREVENTION WEEKLearn how to keep yourself and your keiki safe from lead exposure HONOLULU — Lead is a toxic metal that is dangerous to health at all ages and there is no safe level of lead in the blood for children. Oct. 20 to 26 is National Lead Poisoning Prevention Week and this year’s theme is “Bright Futures Begin […]
- DOH ISSUES A RECALL ALERT FOR MULTIPLE FROZEN WAFFLE BRANDS DUE TO POTENTIAL LISTERIA MONOCYTOGENES CONTAMINATIONHONOLULU — The Hawaiʻi State Department of Health (DOH) Food and Drug Branch (FDB) is alerting residents to a recall issued by TreeHouse Foods, Inc. for multiple brand names of frozen waffles because of potential Listeria monocytogenes contamination. These products were sold throughout the U.S., and include Kodiak Cakes, Good & Gather and Great Value […]
- DOH REPORTS ADDITIONAL MPOX CASESMpox vaccination encouraged for anyone at risk HONOLULU — The Hawaiʻi Department of Health (DOH) is reporting two additional cases of mpox diagnosed in Hawaiʻi. One case was associated with out-of-state exposure. In the other case, no out-of-state exposure or link to other prior cases was identified, suggesting the mpox infection was locally acquired. There have […]
- DOH AUTHORIZES CAFÉ DUCK BUTT TO REOPEN FOLLOWING CORRECTION OF VIOLATIONSHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch issued Café Duck Butt a red placard and ordered the establishment to close on Oct. 8, due to the establishment’s inability to meet food safety requirements. Following the correction of the violations, a green placard and reopening was authorized on Oct. 9. Café Duck […]
- DOH RECEIVES $1.475 MILLION FEDERAL GRANT TO HELP REDUCE MATERNAL MORTALITY IN HAWAIʻIHONOLULU — The Maternal and Child Health Branch (MCHB) within the Hawaiʻi Department of Health (DOH) Family Health Services Division received a $1.475 million federal grant to help reduce maternal mortality in Hawaiʻi. The funds ($295,000 a year for the next five years) will be used to maintain and expand the work of the DOH […]
- DOH ALERTS PUBLIC TO ANSWERS BRAND DOG FOOD RECALL DUE TO POTENTIAL SALMONELLA AND LISTERIA MONOCYTOGENES CONTAMINATIONHONOLULU — The Hawaiʻi State Department of Health (DOH) Food and Drug Branch (FDB) is alerting residents to a recall issued by Lystn, LLC for certain lots of raw dog food products because of potential Salmonella and Listeria monocytogenes contamination. These products were sold directly to consumers online and through local boutique pet stores. The FDB […]
- DOH APPROVES REOPENING OF CRACKIN’ KITCHENHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch has approved the reopening of Crackin’ Kitchen after a follow-up inspection found that it had resolved the water backup issue in their kitchen. Crackin’ Kitchen, located at 2330 Kalākaua Ave. Unit 318, received a red placard on Oct. 1 and was immediately closed. A […]
- OCTOBER IS INFANT SAFE SLEEP MONTHDOH encourages parents and caregivers to create a safe sleeping environment for babies HONOLULU — Governor Josh Green, M.D., issued a proclamation declaring October Infant Safe Sleep Month to coincide with the national observance of Sudden Infant Death Syndrome (SIDS) Awareness Month, which is marked to increase the public’s awareness of the high rates of […]
- DOH ISSUES RED PLACARD TO CRACKIN’ KITCHEN IN HONOLULUHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch issued a red placard and immediately shut down Crackin’ Kitchen, located at 2330 Kalākaua Ave. Unit 318 due to water backup in kitchen. The food establishment, operated by TS Grasp Inc., received the red placard on Oct. 1 and must remain closed until DOH […]
- DOH APPROVES REOPENING OF MARK KITCHEN AND CATERING IN KALIHIHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch has issued a yellow placard to Mark Kitchen & Catering which allowed its reopening on Sept. 26 after being shut down on Sept. 25 for critical violations. The establishment, located at 399 N. King Street, received a red placard for several violations, including sewage […]
- DOH ISSUES RED PLACARD TO KING KONG LUNCH WAGONHONOLULU — The Hawai‘i Department of Health (DOH) Food Safety Branch (FSB) issued a red placard and immediately shut down King Kong Lunch Wagon, (License Plate: 754 TNX) located at 1818 Kanakanui St., due to operating without a valid permit. The food establishment, operated by Yung En Chen, received the red placard on Sept. 17, […]
- DOH ALERTS PUBLIC ABOUT ENJOY SNACKS COOKIE PRODUCTS DUE TO UNDECLARED MILK ALLERGENHONOLULU — The Hawai‘i Department of Health (DOH) Food and Drug Branch (FDB) is alerting residents to a recall issued by KTM Services, Inc., of its Enjoy Premium Taro Cookie and Enjoy Premium Coconut Cookie products. The labels do not inform consumers that the recalled products may contain milk, which is an allergen, which prompted […]
- DOH REMINDS COMMUNITY TO ‘PREPARE N.O.W.’ FOR HURRICANE SEASONHONOLULU — The recent storm activity in the Central Pacific is a reminder that we remain in Hurricane Season through Nov. 30, though tropical cyclones can occur off season and storms can happen at any time of year. If you haven’t prepared for severe weather events this season, now is still a good time to take […]