{"version":"1.0","provider_name":"HAZARD EVALUATION &amp; EMERGENCY RESPONSE (HEER) OFFICE","provider_url":"https:\/\/health.hawaii.gov\/heer","author_name":"Marsha","author_url":"https:\/\/health.hawaii.gov\/heer\/author\/marsha\/","title":"Appendix 21-F - HAZARD EVALUATION &amp; EMERGENCY RESPONSE (HEER) OFFICE","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WWkVSArvKn\"><a href=\"https:\/\/health.hawaii.gov\/heer\/tgm\/section-21\/appendix-21-f\/\">Appendix 21-F<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/health.hawaii.gov\/heer\/tgm\/section-21\/appendix-21-f\/embed\/#?secret=WWkVSArvKn\" width=\"600\" height=\"338\" title=\"&#8220;Appendix 21-F&#8221; &#8212; HAZARD EVALUATION &amp; EMERGENCY RESPONSE (HEER) OFFICE\" data-secret=\"WWkVSArvKn\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/health.hawaii.gov\/heer\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"Background\/Ambient\/Reference Concentrations Evaluating Bioavailability Background\/Ambient\/Reference Concentrations See\u00a0Subsection 21.3.5.1. Additional information on background concentrations is being compiled by the HEER Office, and this information will be made available in the future. Evaluating Bioavailability In the initial steps of the SLERA, it is assumed that chemicals are 100 percent bioavailable. Refinement of this conservative assumption requires site-specific [&hellip;]","thumbnail_url":"https:\/\/health.hawaii.gov\/heer\/files\/2021\/04\/Equation-21F-01.gif"}